These recipes are especially for kids who need a gluten-free diet. Kids who need a gluten-free diet must avoid foods that contain gluten, which is a type of protein found in many foods.
Berry Good Popsicles
Potato Dumpling Soup
Raspberry Cheesecake Squares
Tropical Ball of Cheese
Vegetarian Stuffed Peppers
Yogurt on the Go
Note: All information is for educational purposes only. For specific medical advice, diagnoses and treatment, consult your doctor.
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In This Issue
Download Fall 2014 (PDF)
This 30-second video features Dr. Samuel R. Browd, attending neurosurgeon and medical director of Seattle Children’s Sports Concussion Program, defining concussion, listing the signs and urging you to get medical care right away if you think your child may have a concussion.
In early 2014, Microsoft reached an incredible giving milestone with Seattle Children’s – $5 million donated! Microsoft supports our efforts in so many ways: matching employee gifts, corporate grants, in-kind contributions and more. Thanks to the generosity of this amazing company, headquartered in our community, the Science Adventure Lab has the...
Dr. Daniel Rubens explains how newborn hearing screens may be an indicator of SIDS.